All samples
Los Patios, Norte de Santander · Cobeans 15.05.2026
Sample 5.10 · Castillo - Washed - 36 hours fermentation - Los Patios, Norte de Santander
Sweet caramel notes with subtle almond nuances; lingering aftertaste with wine-like notes.
- Sample ID
- COB-5.10
- Farm
- Los Patios, Norte de Santander
- Region
- Los Patios, Norte de Santander
- Variety
- Castillo
- Process
- Washed - 36h fermentation
- Altitude
- 1,920 masl
- Moisture
- —
- Shipment batch
- Cobeans 15.05.2026
SCAA Cupping Form
Sensory Evaluation
0/10 attributes scored
Final Score
0.00
−0
Cupper
—
Live Sensory Profile
Radar Visualization
Smart Insights
- Declared descriptors: Sweet caramel notes with subtle almond nuances; lingering aftertaste with wine-like notes.
- Evaluate without anchoring to the reference profile to avoid bias.
- Origin reference score: 86
Procurement Actions